Nuşitos Restaurant
Menu
On average 25–45 AZN per person. All prices include VAT.
Welcome to the Nuşitos Kitchen
Our menu is a modern interpretation of Azerbaijan's ancient culinary traditions. Every dish is made from fresh, local produce, with traditional methods and creative touches. The heart of our grill is a glowing basalt slab — where meat, fish, and vegetables find their most natural flavor. Bread and meat baked in the tandoor oven form the foundation of traditional Azerbaijani cuisine. All prices include VAT. For guests with allergies, we can clarify the ingredients of any dish — just ask your server. 'Nuş olsun!' — the warmest wish we send along with every dish.
Cold Mezes
Cold mezes are the first warm welcome of our table. They are tasty, light, and the perfect preparation for the main course. Cold Meze Platter — 25 AZN. A board of hummus, baba ganoush, spicy ezme, sun-dried tomatoes, olives, cheese, and fresh herbs — an ideal start to the table. Classic Hummus — 12 AZN. Eastern-style chickpea purée with tahini, olive oil, and parsley. Baba Ganoush — 14 AZN. Charred eggplant purée with garlic cream and pomegranate seeds — a harmony of delicacy and richness. Spicy Ezme — 11 AZN. A traditional Azerbaijani salad of fresh tomato, cucumber, and hot pepper. Cheese Board — 28 AZN. Ancient Azerbaijani cheeses with walnuts and mountain honey. Olive Platter — 10 AZN. A selection of green and black olives, marinated with lemon and spices.
Warm Starters and Soups
Begin your meal with a warm starter or a comforting soup — either choice will get you ready. Cheese in Lavash — 16 AZN. Cheese fried in fresh lavash with tomato and basil. Fried Mushrooms — 18 AZN. Finely chopped mushrooms fried on the sac with garlic and parsley. Sac Roast — 22 AZN. A fried mix of meat, vegetables, and spices with fresh lavash. Dushbara — 14 AZN. A traditional Azerbaijani dumpling soup with beef and a spiced filling — warm and heartening. Piti — 16 AZN. A rich soup cooked in a clay pot with lamb, chickpeas, and chestnuts.
Tandoor Specialties
The magical heat of the tandoor oven — cooked for hours, ripening in its own juices, a true explosion of flavor. Tandoor Quail — 38 AZN. Quail cooked for 4 hours in the tandoor oven, in a clay pot that releases white steam when opened, with sumac onions and fresh herbs. Tandoor Meat — 32 AZN. Lamb slow-cooked in the tandoor oven the traditional way, with lavash. Fresh Tandoor Bread — 4 AZN. Lavash baked in the oven flame and brought to the table hot — indispensable alongside every dish.
Kebabs and Şaşağitos
This is where the heart of our grill beats. From traditional classics to our signature dish, Şaşağitos. Khan Kebab — 28 AZN. A traditional Azerbaijani royal dish: lamb, potato, tomato, and eggplant, garnished with sumac onions. Şaşağitos (Nuşitos’ Signature Dish) — 26 AZN. Our special recipe — a unique combination of lamb, cheese sauce, fried peppers, and fresh spices. A must-try! Lule Kebab — 24 AZN. Hand-formed lamb lule with charred pepper and lavash. Chicken Kebab — 20 AZN. Marinated chicken breast with sumac and garlic sauce. Liver Kebab — 22 AZN. Lamb liver with onion and parsley, in fresh lavash.
Grill and Main Courses
The flavor of the glowing grill and traditional Azerbaijani home cooking — the choice is entirely yours. Bastirma — 30 AZN. Lamb cured in dry salt then charred — a true Azerbaijani classic. Lemon Lamb — 32 AZN. Lamb fillet marinated in lemon sauce with rosemary and garlic — light and fragrant. Fried Sausage — 18 AZN. House-made sausage with pickles and mustard. Chicken Wings — 20 AZN. Chicken wings marinated in spicy sauce, on the glowing grill. Plov — 18 AZN. Traditional Azerbaijani plov with bastirma, fried fruits, and spices. Dolma — 16 AZN. Lamb, rice, and a spice mix wrapped in grape leaves. Sac Meat — 28 AZN. Meat cooked on the sac with potato, tomato, and pepper.
Drinks and Desserts
To finish your meal, our drink and dessert selection: Nushitos Beer Series — 8-12 AZN. Three beers brewed under our name: Classic, IPA, and Winter — each its own story. Tea Set — 12 AZN. A traditional Azerbaijani tea service: pear-shaped glass, lemon, mint, and dried fruits. We also offer fresh-pressed juices, ayran, coffee, cocoa, various desserts (baklava, shakarbura, qutab), and a special menu for children. Ask your server for the full drinks list. 'Nuş olsun!'
Last updated: June 2026